Description
This is the real deal. Soft, golden fried bread buns packed with mild beef mince curry simmered with gentle Cape Malay spice. The balance is savoury with a friendly warmth, never too hot. Pop it in the oven or air fryer until the outside is crisp and the centre is steamy. Finish with a spoon of chutney or a bit of atchar and you are winning. Perfect for market day nostalgia, rugby on the couch, quick lunches, or a late night kuier snack. Proper comfort food, proudly South African.
Whats in the pack: 4 × 50g Traditional vetkoek filled with mild beef mince curry (200g)
Packaging: Tray packed. Full weight once packed: 235g
Ingredients: Flour (gluten), yeast, beef, spices, vegetable oil, fruit chutney, sulphites
Allergens: Gluten, sulphites
Cooking info: Fully cooked. Defrost and reheat to 75°C.


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